008 |
|
230515s2017 mnuab j 001 0 eng c |
020 |
|
|a9781620316115|q(pbk.) |cUS$7.99
|
040 |
|
|aNJQ/DLC|beng|cNJQ|dDLC
|
041 |
0
|
|aeng
|
050 |
00
|
|aTP395|b.B35 2017
|
082 |
04
|
|a664/.132|223
|
100 |
1
|
|aBailey, R. J.
|
245 |
10
|
|aSyrup |bhow is it made? |cby R.J. Bailey.
|
260 |
|
|aMinneapolis, MN |bPogo Books/Jump!|cc2017.
|
300 |
|
|a24 p. |bcol. ill., col. maps |c23 cm.
|
490 |
0
|
|aHow is it made?
|
500 |
|
|aIncludes index.
|
505 |
0
|
|aSticky and sweet -- Tapping the sap -- From sap to syrup -- Activities & tools.
|
520 |
|
|a"This photo-illustrated book introduces early fluent readers to the process of manufacturing maple syrup. Includes glossary and index"--|cProvided by publisher.
|
521 |
1
|
|aAges 7-10.
|
650 |
0
|
|aMaple syrup|vJuvenile literature.
|
650 |
0
|
|aSugar maple|xTapping|vJuvenile literature.
|
992 |
|
|a510L
|
095 |
|
|aLB|bLBAL |cE0073007|dLexile 510L|pER|tKCL
|