008 |
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111025s2010 xxuab g b 001 m eng d |
020 |
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|a1615323635|q(pbk. ;|qalk.paper) : |cNT$559
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020 |
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|a1615323392|q(library binding ;|qalk.paper)
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020 |
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|a9781615323630|q(pbk. ;|qalk.paper)
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020 |
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|a9781615323395|q(library binding ;|qalk.paper)
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020 |
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|z9781615323647
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040 |
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|aKCBS|beng|eCCR
|
041 |
0
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|aeng
|
043 |
|
|aff-----e------aw-----
|
050 |
14
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|aTX360.R64|bG54 2010
|
082 |
04
|
|a394.1/20945632|222
|
095 |
|
|aLB|bLBEN |cE0051767|d713.2|pB|tKCL|y2010
|
100 |
1
|
|aGifford, Clive
|
245 |
10
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|aFood and cooking in ancient Rome / |cwritten by Clive Gifford ; illustrations by Paul Cherrill
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260 |
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|aNew York, NY : |bPowerKids Press, |c2010
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300 |
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|a32 p. : |bcol ill., col map ; |c28 cm.
|
490 |
0
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|aCooking in world cultures
|
500 |
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|aA mighty Empire -- Farms and estates -- Bread and bakeries -- Fruit and vegetables -- Roman kitchens -- Daily dining -- Dinner time! -- Off to market -- Roman sauces -- Eating out -- Honoring the gods -- A Roman banquet -- The Romans in Britain
|
500 |
|
|aIncludes bibliographical references (p. 31) and index
|
650 |
0
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|aCooking, Roman--Juvenile literature
|
650 |
0
|
|aCooking, Roman
|
650 |
0
|
|aDiet--Rome--Juvenile literature
|
650 |
0
|
|aDiet--Rome
|
650 |
0
|
|aFood habits--Rome--Juvenile literature
|
650 |
0
|
|aFood habits--Rome
|
700 |
1
|
|aCherrill, Paul|eill.
|
991 |
|
|a2014 Summer vacation TOP100
|
992 |
|
|a1050L
|