康橋國際學校圖書館館藏查詢

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MARC

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90088

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vd cuaiz ||||||

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081007s2006 xxu021 g||||| l ed

005		20160426183542.0
020		\|cNT$6500
035		\|a90088
040		\|aKCBS\|beng\|eAACR2
041	0	\|aeng
050	14	\|aTX355\|bS483
082	04	\|a641
095		\|bLHTR\|cHDVD00002\|d641\|eNEW\|tDDC\|m0\|pDVD\|fJU\|zCIRAV
100	1	\|aSerfass, Kevin D.
245	10	\|aThe new food pyramid\|h[videorecording] / \|cdirected/producer, Kevin D. Serfass.
260		\|aLawrenceville, N.J. : \|bMeridian Education, \|cc2006.
300		\|a1 videodisc (21 min.) : \|bsd., col. ; \|c4 3/4 in.
500		\|aDVD.
500		\|aexecutive producer, Paul Lacono, host, Dave Droxler
500		\|aTeacher's guide available online.
500		\|aWhen it comes to nutrition today, one size doesn't fit all. That's why the USDA created MyPyramid, a food guidance system that emphasizes a more individualized approach to improving diet and overall physical fitness.
650	0	\|aNutrition--Standards.
650	0	\|aFood habits--Standards.
650	0	\|aPhysical fitness--Nutritional aspects--Standards.
700	1	\|aLacono, Paul.
700	1	\|aDroxler, Dave.
983		\|aKCBS